Sanma “Mackerel Pike” is now at Foothill Ranch.
Autumn has come and Sanma came from Japan!!
This is one of seasonal autumn events in Japan that broiled Mackerel Pike with sea salt only served with ground Daikon radish and lemon. We called it “Sanma 秋刀魚” as directed translation as Autumn Sword Fish.
Enjoy this most popular seasonal broiled fish in Autumn at Foothill Ranch! Meshiagare♪
#authenticjapanese
#bloiledfish
#naturalfood
#foothillranch
#organicfood
