THE RiCE is using only Jidori chicken for all our grilled chicken cuisine such as Teriyaki, salt’n pepper, garlic and Jerk.
This is highest quality of chicken that you can have in state. Jidori is raised free range, humanely, at small farms in California. They’re fed all natural grains, without meat by-products, hormones, or steroids. You will taste the difference it’s a very very natural.
Teriyaki is a cooking method in which food is grilled while being coated with a sweet sauce based on soy sauce. The name comes from the fact that the sugar in the sauce makes the surface of the food shiny and “照焼teriyaki”. InJapan, this technique is used for cooking fish and meat. Outside of Japan, it is mainly used for cooking meat.
“照焼teriyaki” at THE RiCE is using authentic methods and we scratch making it one by one as order basis. So it may takes time for chicken shiny♪
We are serving authentic Japanese cuisine with safe & natural ingredients only! such as 4 times filtered water, sun dried sea salt, cane sugar, rice flour, naturally over 3 years brewed soy sauce, local organic vegetables, finest quality meat and highest class of rice. There are no funny ingredients added such as chemical MSG, refined salt and white sugar.
Our restaurant is equipped the hydrogen water system for drinking water, tea and broth making.
Feel the differences.
Stay tune to THE RiCE 😉
"THE RiCE" Where Wellness Meets Culinary Elegance. 